Grain Guru Black Rice Pudding Mix

£7.99

Description Nutrition Cooking Info Glutenous black rice pudding is eaten throughout South East Asia, and you may have seen it under the dessert section at your local Thai restaurant. The secret is: it’s traditionally served for breakfast – we think it is a fantastic idea so we would like to share…

Description

Description Nutrition Cooking Info Glutenous black rice pudding is eaten throughout South East Asia, and you may have seen it under the dessert section at your local Thai restaurant. The secret is: it’s traditionally served for breakfast – we think it is a fantastic idea so we would like to share this with you. Our pudding mix is a combination of Glutenous black rice and Glutenous white rice for a fluffy and soft pudding texture. We’d recommend you cook a little more than needed and keep it in the fridge to eat over a few days to save time on breakfast preparations – just scoop it out and heat it up in the microwave. It’s perfect for rushed mornings, and you can sweeten it with syrup, agave, coconut sugar or brown sugar. Top it with fruits or nuts, flood it with plant milk (we vouch for coconut milk or coconut cream) and kids will love it. It is low GI, vegan and gluten-free. Cooking Instructions Wash 180g of Grain Guru Black rice pudding mix 2-3 times. Remove any husks that float to the top. The water won’t run clear, so don’t aim for that. Soak the rice in filtered water for 2 hours. Strain the rice over a sieve and pour in 400ml of filtered water. Place a lid on and bring it to the boil for 15 minutes. Never open the lid. Turn the heat down to low and let it cook for a further 10 minutes. Then turn the heat off and let it steam for 10 more minutes. Open the lid for the first time and using a rice paddle, add your choice of sweetener and fold the rice over 2-3 times. Keep in the fridge after it cools down and use clean utensils each time you serve. Eat within 3 days of cooking. Serve warm. Dietary Vegetarian, Vegan, Wheat-free, Gluten-free, Dairy-free Ingredients (allergens in bold) 70% Black Glutenous rice; 30% White Glutenous rice Weight 1kg Origin Vietnam Shelf Life 2 Years Storage Store in a cool, dry place …

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